Description
White Trash Casserole with Doritos: The ultimate cozy dinner is a delightful and easy-to-make dish that combines the heartiness of ground beef with creamy layers and crunchy Doritos. This comforting casserole is perfect for busy weeknights, gatherings, or when you simply want a satisfying meal. With just 15 minutes of prep time and only 40 minutes total cooking time, this recipe allows you to whip up a delicious dinner in no time. The combination of flavors—savory beef, melty cheese, and zesty toppings—will surely become a family favorite. Serve it with fresh garnishes like green onions or avocado for a pop of color and taste!
Ingredients
Scale
- 1 pound lean ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 packet taco seasoning
- 1 (15 oz) can black beans
- 1 (15 oz) can corn kernels
- 1 (10 oz) can diced tomatoes with green chilies
- 1 (10.5 oz) can cream of mushroom soup
- 1 cup sour cream
- 2 cups shredded Mexican cheese blend
- 1 large bag Nacho Cheese Doritos
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In a large skillet over medium heat, brown ground beef with diced onion and garlic until the meat is no longer pink; drain excess fat.
- Stir in taco seasoning, black beans, corn, and diced tomatoes; let simmer for 2-3 minutes.
- In a mixing bowl, combine cream of mushroom soup and sour cream until smooth.
- Layer half of the meat mixture in the baking dish, followed by half of the creamy mixture, one cup of cheese, and half of the crushed Doritos. Repeat layering.
- Cover with foil and bake for 15 minutes; remove foil and bake for an additional 10 minutes until bubbly.
- Let rest for 5-10 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 65mg