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Irresistible Chicken Alfredo Tater Tot Casserole in 35 Minutes

Irresistible Chicken Alfredo Tater Tot Casserole in 35 Minutes


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  • Author: Dianne
  • Total Time: 35 minutes
  • Yield: Serves approximately 8 people 1x

Description

Indulge in the creamy delight of Irresistible Chicken Alfredo Tater Tot Casserole, a quick and satisfying dish perfect for busy weeknights or family gatherings. In just 35 minutes, this comforting casserole brings together tender shredded chicken, rich Alfredo sauce, and crispy tater tots topped with gooey cheese. This easy-to-make recipe ensures everyone at the dinner table will be asking for seconds. Ideal as a main course or a side dish, it’s a versatile meal that appeals to both kids and adults alike. With minimal prep and cleanup required, you can enjoy more time with your loved ones while savoring every bite of this hearty comfort food.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 (15 oz) jar Alfredo sauce
  • 1 tsp garlic powder
  • 1/2 tsp black pepper
  • 1/4 tsp salt
  • 1 (32 oz) bag frozen tater tots
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine shredded chicken, Alfredo sauce, garlic powder, black pepper, and salt. Stir until well mixed.
  3. Grease a 9×13-inch baking dish and spread the chicken mixture evenly across the bottom.
  4. Arrange frozen tater tots in a single layer on top of the chicken mixture.
  5. Sprinkle shredded mozzarella and grated Parmesan cheese over the tater tots.
  6. Bake in the preheated oven for 30-35 minutes until cheese is bubbly and golden brown.
  7. Allow to cool for 5 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 casserole (approximately 200g)
  • Calories: 380
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 70mg
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