Cherry Cheesecake Puppy Chow

A delightful twist on the classic Puppy Chow, this Cherry Cheesecake Puppy Chow combines the creamy flavor of cheesecake with the sweetness of cherry Vegan Gelatin for a fun and festive treat. Perfect for parties, movie nights, or just as a sweet snack!

Why You’ll Love This Recipe

  • Quick to prepare: This Cherry Cheesecake Puppy Chow takes only 15 minutes to prep, making it an easy treat for any occasion.
  • Crowd-pleaser: The balance of creamy cheesecake and sweet cherry flavors appeals to both kids and adults alike.
  • No baking required: Enjoy this no-bake dessert that saves you time and energy in the kitchen.
  • Versatile presentation: Dress it up with sprinkles or enjoy it plain; it suits every event from casual gatherings to festive parties.
  • Store for later: This snack can be kept fresh for up to two weeks, so you can indulge whenever you want.
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Tools and Preparation

To make the Cherry Cheesecake Puppy Chow, gather your tools and follow a few easy steps for preparation.

Essential Tools and Equipment

  • Large baking sheet
  • Parchment paper
  • Large zip-top bag
  • Large bowl
  • Rubber spatula
  • Microwave-safe tray

Importance of Each Tool

  • Large baking sheet: Provides ample space to cool your puppy chow without sticking together.
  • Parchment paper: Ensures easy cleanup and prevents sticking when pouring out the coated cereal.
  • Rubber spatula: Aids in thoroughly mixing the ingredients without breaking the Chex cereal.

Ingredients

For the Base

  • 1 (3.4 oz) cheesecake pudding mix
  • 1 (3 oz) cherry Vegan Gelatin mix
  • 1 cup plus 3 tbsp powdered sugar

For the Cereal

  • 8 cups rice Chex cereal

For Coating

  • 1 lb vanilla almond bark
  • Optional: red and pink sprinkles

How to Make Cherry Cheesecake Puppy Chow

Step 1: Prepare Your Baking Sheet

Line a large baking sheet with parchment paper to prevent sticking. This will make transferring your finished Cherry Cheesecake Puppy Chow easier.

Step 2: Mix Dry Ingredients

In a large zip-top bag, add the cheesecake pudding mix, cherry Vegan Gelatin powder, powdered sugar, and optional sprinkles. Seal the bag and shake well until all ingredients are combined.

Step 3: Measure Cereal

Measure the rice Chex cereal into a large bowl. This will be the base of your puppy chow.

Step 4: Melt Almond Bark

Keep the vanilla almond bark in its tray. Place it in the microwave and heat for 1 minute. Stir, then heat for an additional minute until fully melted.

Step 5: Coat Cereal with Bark

Pour the melted almond bark over the cereal in your bowl. Use a rubber spatula to stir gently until every piece is completely coated.

Step 6: Combine with Sugar Mixture

Dump the coated cereal into the zip-top bag filled with your powdered sugar mixture. Seal tightly and shake until all pieces are evenly coated.

Step 7: Set on Baking Sheet

Pour the entire batch onto your lined baking sheet, spreading it out evenly to set.

Step 8: Store Properly

Once set, store your Cherry Cheesecake Puppy Chow in a covered airtight container for up to two weeks. Enjoy snacking!

How to Serve Cherry Cheesecake Puppy Chow

Cherry Cheesecake Puppy Chow is a versatile treat that can be enjoyed in various ways. Whether you’re hosting a party or enjoying a cozy night in, here are some fun serving suggestions.

As a Party Snack

  • Serve it in small cups for easy grabbing during parties.
  • Add colorful napkins to elevate the presentation.

Movie Night Treat

  • Pair with popcorn for a sweet and salty treat combination.
  • Create a snack board featuring Cherry Cheesecake Puppy Chow alongside other snacks like chips and candy.

Gift Packaging

  • Fill mason jars with Cherry Cheesecake Puppy Chow for thoughtful gifts.
  • Decorate jars with ribbons and tags to personalize them.

On Ice Cream

  • Use as a topping on vanilla or cherry ice cream for added crunch.
  • Drizzle chocolate sauce over the top for an extra indulgent dessert.

How to Perfect Cherry Cheesecake Puppy Chow

To ensure your Cherry Cheesecake Puppy Chow turns out perfect, consider these helpful tips:

  • Use fresh ingredients: Make sure your pudding mix and gelatin are within their expiration date for the best flavor.
  • Mix thoroughly: Ensure the cereal is fully coated in the melted almond bark for even distribution of flavor.
  • Experiment with toppings: Try adding crushed graham crackers or mini chocolate chips for an added texture twist.
  • Storage matters: Keep your Puppy Chow in an airtight container to maintain its freshness and crunchiness.

Best Side Dishes for Cherry Cheesecake Puppy Chow

Cherry Cheesecake Puppy Chow pairs well with various side dishes. Here’s a list of delightful options to enhance your snacking experience:

  1. Fruit Skewers: Fresh fruit skewers add a refreshing contrast to the sweetness of the Puppy Chow.
  2. Cheese Platter: A selection of cheeses balances the flavors, making it great for gatherings.
  3. Veggie Sticks: Crunchy veggies like carrots and celery provide a healthy option alongside your treats.
  4. Popcorn Mix: Combine popcorn with nuts and chocolate for an enjoyable crunchy side dish.
  5. Chocolate-Covered Pretzels: These sweet-and-salty bites complement the sweetness of the Puppy Chow perfectly.
  6. Mini Cupcakes: Sweet cupcakes can add variety to your snack table while keeping the theme festive.

Common Mistakes to Avoid

Many people encounter issues when making Cherry Cheesecake Puppy Chow. Here are some common mistakes to avoid:

  • Skipping the Mixing Step: Not mixing the pudding mix and powdered sugar well can lead to uneven flavor. Always ensure these ingredients are thoroughly combined.

  • Using the Wrong Cereal: Substituting rice Chex with a different type of cereal may change the texture. Stick to rice Chex for the best results.

  • Not Measuring Ingredients Accurately: Eyeballing measurements can throw off the balance of flavors. Use measuring cups for precision.

  • Melting Almond Bark Incorrectly: Overheating can cause almond bark to seize. Heat in short intervals, stirring frequently, to achieve a smooth consistency.

  • Skipping Sprinkles: While optional, sprinkles add a festive touch. Don’t skip them if you want an appealing presentation!

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Storage & Reheating Instructions

Refrigerator Storage

  • Store Cherry Cheesecake Puppy Chow in an airtight container.
  • It will stay fresh for up to 2 weeks in the refrigerator.

Freezing Cherry Cheesecake Puppy Chow

  • You can freeze it for up to 3 months.
  • Place it in a freezer-safe container or bag, removing as much air as possible.

Reheating Cherry Cheesecake Puppy Chow

  • Oven: Preheat your oven to 350°F (175°C) and warm for about 5-10 minutes.
  • Microwave: Heat in short bursts of 15-20 seconds until just warm.
  • Stovetop: Stir gently over low heat in a non-stick pan until warmed through.

Frequently Asked Questions

What is Cherry Cheesecake Puppy Chow?

Cherry Cheesecake Puppy Chow is a sweet snack that combines the flavors of cherry and cheesecake with crunchy cereal coated in chocolate.

How do I customize my Cherry Cheesecake Puppy Chow?

You can add nuts, other flavored gelatins, or different types of sprinkles to suit your taste!

Is Cherry Cheesecake Puppy Chow safe for vegans?

Yes! This recipe uses vegan gelatin and almond bark, making it suitable for vegan diets.

How long does Cherry Cheesecake Puppy Chow last?

When stored properly, it can last up to 2 weeks at room temperature or longer if refrigerated or frozen.

Final Thoughts

Cherry Cheesecake Puppy Chow is a delightful treat that brings joy and sweetness to any occasion. Its versatility allows you to customize it according to your preferences. Whether you’re preparing for a party or enjoying a cozy night in, this snack is sure to impress!

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Cherry Cheesecake Puppy Chow

Cherry Cheesecake Puppy Chow


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  • Author: Dianne
  • Total Time: 15 minutes
  • Yield: Approximately 10 servings 1x

Description

Indulge in the delightful Cherry Cheesecake Puppy Chow, a playful spin on the classic sweet treat that combines creamy cheesecake flavors with the vibrant essence of cherry. This no-bake dessert is not only quick and easy to prepare but also makes for a perfect snack for any occasion—be it a party, movie night, or just a sweet craving. With its charming appearance and irresistible taste, this puppy chow is sure to be a hit among both kids and adults alike.


Ingredients

Scale
  • 1 (3.4 oz) cheesecake pudding mix
  • 1 (3 oz) cherry Vegan Gelatin mix
  • 1 cup plus 3 tbsp powdered sugar
  • 8 cups rice Chex cereal
  • 1 lb vanilla almond bark
  • Optional: red and pink sprinkles

Instructions

  1. Line a large baking sheet with parchment paper.
  2. In a zip-top bag, combine cheesecake pudding mix, cherry gelatin, powdered sugar, and optional sprinkles. Seal and shake well.
  3. Place rice Chex cereal in a large bowl.
  4. Melt almond bark in the microwave for 1 minute; stir and heat an additional minute until fully melted.
  5. Pour melted almond bark over cereal and mix gently with a rubber spatula until coated.
  6. Transfer coated cereal to the zip-top bag with the sugar mixture. Seal tightly and shake until evenly coated.
  7. Spread out onto the prepared baking sheet to set.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 25g
  • Sodium: 80mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

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