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Candy Grapes Recipe (Jello Grapes)

Candy Grapes Recipe (Jello Grapes)


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  • Author: Dianne
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 10 servings (50 grapes total) 1x

Description

Candy Grapes Recipe (Jello Grapes) is a delightful and colorful treat that transforms ordinary grapes into a fun, sweet snack. Coated in vibrant Jello mix and frozen to perfection, these candy-coated grapes balance sweet and sour flavors, making them a hit with kids and adults alike. Perfect for birthday parties, summer barbecues, or just a refreshing afternoon snack, this easy recipe requires only two ingredients and minimal prep time.


Ingredients

Scale
  • 1 lb grapes
  • Assorted Jello flavors (raspberry, berry blue, orange, lime, lemon, grape)

Instructions

  1. Remove grapes from the stem and wash them thoroughly in a colander until clean.
  2. Set up your Jello station by placing each flavor in separate small dishes or on paper plates.
  3. Use a toothpick to dip each grape briefly in water to moisten it, then roll it in your chosen Jello flavor until fully coated.
  4. Arrange the coated grapes on a parchment-lined cookie sheet based on their flavors.
  5. Freeze for at least one hour until solid.
  • Prep Time: 10 minutes
  • Cook Time: 60 minutes (freezing)
  • Category: Desserts
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 5 grapes (approx. 65g)
  • Calories: 50
  • Sugar: 10g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg
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