Description
Candy Grapes Recipe (Jello Grapes) is a delightful and colorful treat that transforms ordinary grapes into a fun, sweet snack. Coated in vibrant Jello mix and frozen to perfection, these candy-coated grapes balance sweet and sour flavors, making them a hit with kids and adults alike. Perfect for birthday parties, summer barbecues, or just a refreshing afternoon snack, this easy recipe requires only two ingredients and minimal prep time.
Ingredients
Scale
- 1 lb grapes
- Assorted Jello flavors (raspberry, berry blue, orange, lime, lemon, grape)
Instructions
- Remove grapes from the stem and wash them thoroughly in a colander until clean.
- Set up your Jello station by placing each flavor in separate small dishes or on paper plates.
- Use a toothpick to dip each grape briefly in water to moisten it, then roll it in your chosen Jello flavor until fully coated.
- Arrange the coated grapes on a parchment-lined cookie sheet based on their flavors.
- Freeze for at least one hour until solid.
- Prep Time: 10 minutes
- Cook Time: 60 minutes (freezing)
- Category: Desserts
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 5 grapes (approx. 65g)
- Calories: 50
- Sugar: 10g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg