Description
Indulge in the delightful world of Buckeye Grachicken Crackers, a no-bake treat that beautifully marries creamy peanut butter with rich chocolate. These sweet snacks are perfect for any occasion, whether it’s a casual gathering or a festive celebration. With a crunchy graham cracker base topped with smooth peanut butter and coated in luscious chocolate, they are sure to impress your family and friends. Plus, they’re easy to whip up in just 20 minutes! Make them ahead of time for parties or keep them on hand for an irresistible after-school snack. Enjoy this simple recipe that brings together fun, flavor, and creativity!
Ingredients
Scale
- 12 graham crackers (broken in half)
- 1 1/2 cups creamy peanut butter
- 1/2 cup butter (softened)
- 2 1/2 cups powdered sugar
- 3 1/2 cups semi-sweet chocolate chips
- 4 tbsp vegetable oil (divided)
- 1 cup peanut butter chips
Instructions
- Break each graham cracker into halves and arrange on a lined baking sheet.
- In a mixing bowl, combine peanut butter, softened butter, powdered sugar, and vanilla extract until smooth.
- Roll the mixture into 1-inch balls and flatten onto each graham cracker half.
- Melt chocolate chips with 3 tbsp vegetable oil in short intervals until smooth.
- Coat each topped cracker with melted chocolate and let excess chocolate drip off before returning to the sheet.
- Melt peanut butter chips with remaining oil and drizzle over coated crackers.
- Refrigerate until set.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cracker (40g)
- Calories: 180
- Sugar: 15g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg