A delicious treat to start your day, Berry Oat Bars are perfect for breakfast or a snack. These bars combine the wholesome goodness of oats with sweet raspberry preserves, making them an ideal choice for any occasion. Whether you need a quick morning energy boost or a tasty afternoon delight, these oat bars deliver flavor and nutrition in every bite.
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and straightforward steps, anyone can whip up these bars quickly.
- Versatile Flavor: Customize with your favorite jams or fruits to create a unique twist on the classic recipe.
- Healthy Option: Made with wholesome ingredients, these bars are lower in calories and packed with nutrients.
- Perfect for Meal Prep: Make a batch ahead of time for grab-and-go breakfasts or snacks throughout the week.
- Family-Friendly: Kids will love the sweetness of the raspberry preserves, making it a treat everyone can enjoy.

Tools and Preparation
Having the right tools makes baking easier and more enjoyable. Gather these essentials before starting your Berry Oat Bars.
Essential Tools and Equipment
- 8×8 baking pan
- Mixing bowl
- Measuring cups and spoons
- Non-stick spray
- Cooling rack
Importance of Each Tool
- 8×8 baking pan: The perfect size for even baking, ensuring your bars cook through without burning.
- Mixing bowl: A sturdy bowl is essential for combining ingredients effectively without spills.
- Measuring cups and spoons: Accurate measurements lead to consistent results, crucial for perfecting your recipe.
- Cooling rack: Allows air circulation to cool your bars evenly, preventing sogginess.
Ingredients
A delicious and simple morning treat!
For the Base
- ½ cup coconut oil (melted)
- 1 ½ cups all-purpose flour (or gluten free substitute)
- 1 ½ cups quick oats
- ⅓ cup maple syrup
- ⅓ cup coconut sugar (or granulated)
- 1 teaspoon baking powder
- ½ teaspoon salt
For the Filling
- ½ cup raspberry preserves
How to Make Berry Oat Bars
Step 1: Preheat the Oven
Preheat your oven to 350°F. Spray an 8×8 baking pan with non-stick spray and set it aside.
Step 2: Mix the Ingredients
In a large mixing bowl, combine all ingredients except for the raspberry preserves. Mix well until everything is combined.
Step 3: Prepare the Base
Using your hands, press about two-thirds of the mixture into the bottom of your prepared pan. Make sure it’s even and relatively flat for proper baking.
Step 4: Add Raspberry Preserves
Gently spread the raspberry preserves over the base layer. Leave about a half-inch border around the edges to prevent burning.
Step 5: Top Layer Application
With your hands, crumble the remaining one-third of the mixture over the top of the preserves. Lightly press down so that it holds together during baking.
Step 6: Bake to Perfection
Bake in your preheated oven for about 25-30 minutes on a center rack until lightly browned on top.
Step 7: Cool and Serve
Once baked, let it cool in the pan on top of a cooling rack. After it has cooled down, cut into nine bars and serve!
How to Serve Berry Oat Bars
Berry Oat Bars are a delightful treat that can be enjoyed in various ways. Whether you want a quick breakfast or an afternoon snack, these bars are versatile and easy to pair with other foods.
With Fresh Fruit
- Berries: Top your Berry Oat Bars with fresh strawberries, blueberries, or raspberries for extra flavor.
- Banana slices: Add sliced bananas for a creamy texture that complements the oats.
With Yogurt
- Greek yogurt: Serve the bars with a dollop of Greek yogurt for added protein and creaminess.
- Dairy-free yogurt: For a vegan option, pair with coconut or almond-based yogurt.
With Nut Butter
- Almond butter: Spread almond butter on top for a nutty flavor and healthy fats.
- Peanut butter: A classic choice that adds richness and enhances the taste of the bars.
As Part of a Breakfast Bowl
- Granola mix: Crumble the bars over granola with milk or yogurt for a hearty breakfast bowl.
- Smoothie bowl topping: Use the crumbled bars as a crunchy topping on your favorite smoothie bowl.
How to Perfect Berry Oat Bars
Perfecting your Berry Oat Bars can make them even more delicious. Here are some tips to ensure they turn out great every time.
- Use quality ingredients: Fresh oats and pure maple syrup will enhance the flavor significantly.
- Don’t skip the cooling step: Allowing the bars to cool completely helps them set properly before cutting.
- Adjust sweetness to taste: Feel free to modify the amount of coconut sugar based on your preference for sweetness.
- Experiment with flavors: Add vanilla extract or cinnamon to the mixture for an extra layer of flavor.
- Store correctly: Keep uneaten bars in an airtight container at room temperature or refrigerate them for longer shelf life.
- Cut evenly: Use a sharp knife and cut while still slightly warm for cleaner edges.
Best Side Dishes for Berry Oat Bars
Pairing side dishes with your Berry Oat Bars can elevate your meal. Here are some delicious options that complement their flavors well.
- Fruit Salad – A refreshing mix of seasonal fruits provides natural sweetness and contrast.
- Chia Seed Pudding – Creamy chia pudding offers a nutritious balance of fiber and protein.
- Green Smoothie – Blend spinach, banana, and almond milk for a nutrient-packed drink alongside your bars.
- Nut Trail Mix – A homemade mix of nuts and seeds adds crunch and healthy fats to your snack.
- Cottage Cheese – Serve with cottage cheese for an extra protein boost and creamy texture.
- Oven-Baked Apples – Warm baked apples add sweetness without overwhelming flavors, perfect as a side dish.
- Herbal Tea – Enjoy with chamomile or mint tea for a soothing beverage option that pairs nicely with the bars.
- Granola Parfait – Layer granola, yogurt, and fruit in a glass for an indulgent yet healthy treat.
Common Mistakes to Avoid
Making Berry Oat Bars can be simple, but avoiding these common mistakes will ensure your bars turn out perfectly every time.
- Not Preheating the Oven – Always preheat your oven to the correct temperature before baking. This ensures even cooking and the right texture.
- Ignoring Ingredient Measurements – Accurately measuring ingredients is crucial. Use proper measuring cups and spoons for best results.
- Overmixing the Batter – Mixing too much can make your bars tough. Stir until just combined for a tender, chewy texture.
- Skipping the Cooling Step – Allow your bars to cool in the pan before cutting. This prevents them from falling apart and helps maintain their shape.
- Using Expired Ingredients – Check expiration dates on items like baking powder and preserves. Fresh ingredients lead to better flavor and texture.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Place parchment paper between layers to prevent sticking.
Freezing Berry Oat Bars
- Wrap each bar individually in plastic wrap before placing them in a freezer-safe bag.
- They can be frozen for up to 3 months.
Reheating Berry Oat Bars
- Oven – Preheat to 350°F and warm for about 10 minutes for a fresh-baked taste.
- Microwave – Heat for 15-20 seconds for a quick snack.
- Stovetop – Warm in a skillet over low heat for about 2-3 minutes.
Frequently Asked Questions
What are Berry Oat Bars?
Berry Oat Bars are delicious breakfast or snack bars made with oats and fruit preserves, providing a chewy texture with bursts of berry flavor.
Can I customize my Berry Oat Bars?
Absolutely! You can add nuts, seeds, or different fruits to make them your own or adjust sweetness levels by using less sugar.
Are Berry Oat Bars healthy?
Yes, they are made from nutritious ingredients like oats and coconut oil, making them a healthier alternative to processed snacks.
How do I make gluten-free Berry Oat Bars?
Simply substitute all-purpose flour with a gluten-free flour blend. This will keep the recipe gluten-free without sacrificing taste.
Final Thoughts
These Berry Oat Bars are not only easy to make but also versatile enough for any occasion. Feel free to experiment with different flavors and toppings! Whether you enjoy them as a breakfast option or a healthy snack, they are sure to delight your taste buds.

Berry Oat Bars
- Total Time: 35 minutes
- Yield: Approximately 9 servings 1x
Description
Berry Oat Bars are a delightful and nutritious way to kickstart your day or satisfy your snack cravings. These bars blend the wholesome goodness of oats with the sweet tartness of raspberry preserves, resulting in a treat that is both satisfying and energizing. Perfect for busy mornings or as an afternoon pick-me-up, these easy-to-make oat bars are customizable with your favorite jams or fruits, allowing you to create your own unique flavor combinations. Enjoy them as they are, or pair them with fresh fruit, yogurt, or nut butter for an elevated experience. With just a handful of simple ingredients, you can prepare these wholesome bars in no time.
Ingredients
- ½ cup coconut oil (melted)
- 1 ½ cups all-purpose flour (or gluten free substitute)
- 1 ½ cups quick oats
- ⅓ cup maple syrup
- ⅓ cup coconut sugar (or granulated)
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ cup raspberry preserves
Instructions
- Preheat oven to 350°F and grease an 8×8 baking pan.
- In a mixing bowl, combine all ingredients except raspberry preserves until well mixed.
- Press two-thirds of the mixture into the bottom of the prepared pan evenly.
- Spread raspberry preserves over the base layer, leaving a half-inch border.
- Crumble the remaining mixture on top and lightly press down.
- Bake for 25-30 minutes until lightly browned.
- Cool in the pan on a cooling rack before slicing into bars.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg